Your Questions About Easy Home Cooking Recipes

What’s your favourite recipe?

I seen a question earlier that asked what people made at home. My question is – what’s your favourite recipie to cook that’s quick and easy?

I love making chicken and rice. I cook 1 cup of rice in one cup of chicken stock (instead of water, to add more flavour!) and let that sit for about 5 mins or so. Just following whats on the rice package basically, except using chicken stock instead of water.

Then I chop up about a handful of onions and put them into a frying pan, and add a small amount of olive oil or canola oil to the bottom of the pan, just enough to coat it. I defrost and fry the chicken breast on medium heat, until it browns.

After the chicken is cooked fully, I chop it up in slices and add it to the rice. Yum!

So what do you love to make that’s quick and easy? Please share!

Hi! I’m a 13year old male and I want to lose 20 pounds in 6-8 weeks. I need some tips -Diet and exercise

Hi! I’m a 13year old male and I want to lose 30 pounds (probably less im thinking more like 20- 25 The 30 is from the results of an online test- all it asked for was my height and weight but i am big boned and muscular). I want to ensure that through this im still healthy so i dont have a rediculous 2 week goal. Because I know I should onle be losing 2 pounds a week so depending on how much weight ia ctualy have to lose im going to be aiming for 8-12 weeks.

What I need is some simple tips…

In a month i start hockey season so im already in physical training but i could still use a few excersise tips

As for food this is my problem. My Dad isnt at home much so hes never there to make me meals. If i ask my mom to make me anything she starts cooking 2 hours after i ask and theres no variety. So because theres no planing and I get no help I plan to make my own meals so i need simple healthy recipes and Tips easy enough for a 13 year old

THX
Thx Btw I dont drink many sodas I dont eat out i drink 1% milk, i mostly eat chicken, Little Red meat and I already Eat wholeweat/Wholegrain mostly, i cant find a difference in taste. The problem is I need easy recipes I can amke that tase good and are healthy- I can cook just only if I know what im cooking (and my inmind recipes are very small)

I’M REALLY BORED!!!!!!! WHAT TO DO????

okay so im home alone, im 15 and really bored. I don’t want to cook anything (unless you have an easy fondant recipe!), i’ve tried dancing…and i got bored fast. I’ve watched like my fav tv shows already so what can i do that is a lot of fun?

any great ideas (and fun!) are appreciated!!!
oh and i can’t leave the house or have anyone over

thanks!

Please teach me how to cook!! I’m lost.?

I stay home with my four year old son. I love to cook. I don’t know how to cook. All I can make are simple, fattening foods. I want to learn to cook healthy foods for my son (and myself) without buying 2948209 ingredients and breaking the back. I will share some of the meals I usually prepare..

Spaghetti and meatballs (meatballs are made with ground turkey) but the sauce is Ragu.
Meatloaf on the stove.. it gets so greasy.
Breakfast.. he loves eggs, sausage, bacon, toast and hashbrowns.
Chicken.. broiled with carrots and potatoes in the oven, grilled, bbq and fried. Sides for these are usually boxed mac and cheese, boxed mashed potatoes, and canned veggies.
Hamburger Helper with the same sides as above.
Hamburgers and fries
Frozen lasagna and garlic bread
Healthy choice canned soup and PB sandwiches
Sloppy Joe’s
Fish fillets (box)

These are what I can make and what I go back and forth with. Sad, I know. I’m embarrassed to share this but I want to do better. Can you please share your favorite healthy, easy and cheap recipes? I don’t want to fix this junk anymore but I feel lost when I’m reading recipes and it calls for fifteen different ingredients. =/

I need a good juicy pot roast recipe – how do you get that killer flavor?

I’ve done it on stove top with high end cookware, in a crock pot and in the oven. Crock pot seems to be the easiest. It is good with the vegetables and everthing else mixed in. Always comes out eat-with-a-fork juicy. But I can’t seem to get that killer flavor that I’ve had in a few wonderful homes and home-style restaurants. Is it beef stock I’m missing? Some magical seasoning that southerners hide from yankees? I always get a good cut of meat and cook it slow.