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Bunless Burger Casserole (LOW CARB) Ingredients: 2 1/2 lbs Ground chuck or lean ground beef 16 ozs Cheddar or american cheese, shredded 1/2 lb Bacon, cooked crispy 1 Large tomato, chopped 1 Large onion, chopped 2 Large dill pickles, chopped Instructions: Brown ground beef and onion in large skillet or dutch oven, drain as usual and return to pan. Layer on half of cheese, stir into mixture to get melting, stir in tomato, then top with rest of cheese and crumbled bacon. Cover and simmer to let cheese melt. Serve with pickles or cucumbers on the side, and a salad. This also goes great with a mock potato salad and is the perfect compliment to your low carb cookout. My Recipe Exchange
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Chickpea Salad (LOW GI) Ingredients: 1 can of chickpeas – drained. handful of green onions (scallions) 1 whole freash tomato 1 large sprig of parsley Lemon juice of about half a lemon Olive Oil Instructions: Drain a can of chick peas and pour into a small salad bowl. Chop up the parsely, tomato, and green onions to add to chickpeas in the bowl. Squeeze lemon juice over everything and douse with oil. Toss until well coated. For added flavor add some fresh herbs from your herb garden. (chickpeas = garbanzo beans)HowAbout Another One?
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